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Metabolic Syndrome Increases Risk of Developing Young-Onset Dementia

Metabolic Syndrome Increases Risk of Developing Young-Onset Dementia

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Recent research highlights a significant link between metabolic syndrome and an elevated risk of developing dementia before the age of 65, known as young-onset dementia. Metabolic syndrome is characterized by increased abdominal fat combined with at least two other risk factors, including high blood pressure, elevated blood sugar, high triglycerides, or low levels of "good" HDL cholesterol. While most dementia cases are diagnosed in older adults, this study emphasizes that middle-aged individuals with metabolic risk factors may be more susceptible to early cognitive decline.

The study, published in the journal Neurology and led by Dr. Minwoo Lee of Hallym University Sacred Heart Hospital, analyzed data from nearly two million Koreans aged 40 to 60 who underwent health check-ups measuring waist circumference, blood pressure, blood sugar, triglycerides, and cholesterol. About 25% of participants had metabolic syndrome. Over an average follow-up of eight years, 8,921 individuals developed dementia. The incidence was almost twice as high among those with metabolic syndrome, with an adjusted risk increase of 24%. Specifically, there was a 12% higher risk for Alzheimer's disease and a 21% increased risk for vascular dementia in these individuals.

Notably, women with metabolic syndrome faced a 34% higher risk, compared to a 15% increase in men. Younger individuals in their 40s also exhibited a greater risk than those in their 50s. The study further revealed that each component of metabolic syndrome contributed cumulatively to increased dementia risk. Participants with all five components faced a 70% higher chance of developing the disease.

The findings suggest that lifestyle modifications—such as adopting a healthy diet, engaging in regular exercise, maintaining a healthy weight, quitting smoking, and managing stress—could potentially reduce the risk of young-onset dementia. However, the study's authors note that more research is necessary, especially to include genetic risk factors and longer follow-up periods with brain imaging to better understand the connection.

Overall, this research underscores the importance of managing metabolic health in middle age as a proactive approach to decrease the risk of early cognitive decline and dementia.

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