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The Power of Personal Values in Promoting Sustainable Eating Habits

The Power of Personal Values in Promoting Sustainable Eating Habits

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A recent study conducted in the United Kingdom highlights that changing dietary habits for sustainability may be less about facts and more about core personal values such as frugality, fairness, and respect for nature. Published in the journal Food and Humanity, this research suggests that awareness of health benefits or environmental impacts alone does not significantly influence people's food choices. Instead, deeply rooted values like resourcefulness and shared responsibility serve as stronger motivators.

The study involved surveying 212 adults across the UK and found that individuals driven by frugal principles and sustainable development values are more likely to adopt healthy and environmentally conscious diets. Steven Iorfa, the lead author and Ph.D. research student at the University of Portsmouth, emphasized that behavioral change often stems from values people already hold, such as avoiding waste or treating others fairly, rather than external warnings about climate change.

While some environmental attitudes, including enjoyment of nature and trust in science, had an influence, they were overshadowed by personal values. This insight prompts a re-evaluation of current sustainability campaigns, which predominantly focus on providing information and raising awareness. The authors suggest that framing messages around everyday values and cultural perspectives may be more effective.

Professor Lisa Jack from the same university advocates for shifting the narrative of sustainability to emphasize values like frugality. This approach not only supports environmental goals but also resonates with broader societal concerns such as economic insecurity. The findings underscore the importance of integrating values-based messaging into policies, education, and public campaigns to foster lasting behavioral change.

Ultimately, this research advocates for a cultural and values-driven approach to promoting sustainable diets, recognizing that effective change aligns with individuals' core beliefs and principles, making the transition more natural and enduring. Source: https://medicalxpress.com/news/2025-04-frugality-facts-secret-ingredient-sustainable.html

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