Many people think the combination of honey or maple syrup and baking soda is hazardous because cancer cells thrive on sugar.
However, numerous specialists have looked into this over the past six decades and demonstrated that it is utterly untrue.
Despite the fact that sugar is a food that cancer cells love, this combination has “Trojan horse” effects. To be more specific, when sodium bicarbonate and honey are combined and heated, a mixture is produced in which the sugar serves to target the cancer cells and the baking soda penetrates and kills them.
Its alkalinity either kills the cancer germ inside the damaged cell (or transforms it into its dormant state), restores the cell to normal, or triggers a quick pH shift that will fully kill it.
Cancer is treated or reversed prior to the sugary delivery that might assist the cancer’s growth because of the abrupt change from acidity to alkalinity, which delivers more oxygen than cells can withstand.
Preparation:
All you need to do is to mix these two ingredients, a teaspoon of baking soda for every tablespoon of honey as the needed ratio is 1:3. This will be enough for a week. Cook the mixture on low heat for five to ten minutes, and do not store it in the fridge afterward.
Use:
You should take a teaspoon of this mixture on a daily basis 1-3 times daily, for a month or two. Make sure you do not take it close too close to mealtimes. After 30 days of consuming this remedy the pH in your body will be balanced and the body becomes extremely alkaline
Additionally, you should make some important changes in your regular diet, reduce the intake of meat, and avoid white flour and sugar.
This amazing treatment will undoubtedly provide amazing effects!
